Tri-Ply Stainless Steel Stir Fry Pan with Lid for Induction Cooking

Inqibee cookware is marketed as dishwasher-safe, but hand-washing is typically the best way to clean stainless-steel pans for optimal care. These durable pans are suitable for most stove types, including gas, induction, electric ceramic, and ovens, thanks to their heavy-duty 3-ply composite construction.

The core of Inqibee pans is made of heat-conductive aluminum, encased in food-grade 18/8 stainless steel. This combination of materials makes the pans induction-compatible and oven-safe up to 500°F. The large sizes accommodate various cooking tasks, such as sautéing, frying, baking, scrambling, and stewing.

Proper cleaning and maintenance are essential to keep stainless-steel pans looking and performing their best. For everyday cleanup, simply scrub the pan with hot, soapy water and a non-abrasive sponge. If food bits remain stuck, fill the pan with soapy water, bring to a boil, and scrape with a spatula or wooden spoon.

For tougher messes, including burnt food or oil, a baking soda solution can be effective. Add a few spoonfuls of baking soda and enough water to cover the affected areas, then bring to a boil and simmer until the water has mostly evaporated. Allow the pan to cool, then scrub and wash as usual. Commercial cleaners like Bar Keepers Friend can also be used, following the manufacturer's instructions.

To prevent sticking and extend the life of stainless-steel pans, it's important to preheat the pan before adding oil and wait for the oil to heat up before starting to cook. When cooking pasta or similar dishes, hold off on adding salt until the water is already boiling to avoid pitting corrosion.

Inqibee's tri-ply clad pans feature a high-purity aluminum core bonded between two layers of durable stainless steel, ensuring excellent heat distribution and energy efficiency. The highly polished 18/8 stainless-steel cooking surface is food-grade and won't react with the food.

These pans are compatible with all cooktops, including induction, and are both dishwasher-safe and oven-safe up to 500°F. Inqibee cookware is also PFOA-free and SGS-certified, providing peace of mind. With proper care and maintenance, Inqibee pans can deliver superior cooking results for years to come.

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